- Project management
- Engineering
- Production and installation
- Automation
- Qualifications (FAT, SAT)
- On-site installation
- Service
- Training
- Quality management
- Research and development
Food industry
Quality is our personal signature
We offer our customers a hollistic approach in the production of unique process equipment for the food & beverage industry. Depending on the needs and requirements of the customer, we provide everything from the basic design, production of equipment and qualifications (FAT, SAT) including documentation.
The extensive knowledge and experience of our experts are the key to provide high-quality and efficient process solutions that allow for an efficient process supervision.
We closely cooperate with our clients at all stages of the planning process to clarify all details and precisely tailor the equipment to the needs. The planning and considering of all aspects of the process allows us to eliminate any potential discrepancies in production. Using advance technologies, robotic processes and strict controls, we ensure the excellence of our products.
Turnkey approach
All in one place
Process systems
Holistic turnkey solutions for the food industry
We desing, manufacture, automate and install process solutions based in line with stringent hygienic and environmental requirements and quality standards – especially for dosing, mixing and thermization for:
- dairies,
- beverage production,
- baby food production,
- flavour production,
- material handling system (MHS),
- process skids and process equipment adapted to the needs of other segments of the food processing industry.
Brinox solutions
All in one place - the key to quality
We are aware that the total control over key production stages begins with individual process units and components. When planning these, our guidelines are the professional know-how and experience in systems for cleaning, filtration, mixing, deaeration, storage, pasteurisation, sterilisation and drying of production equipment in the food industry.
We design, build and automate:
- membrane filtration devices,
- dosing units,
- units for blending in solid ingredients,
- powder transfer systems,
- drying and granulation process equipment,
- valve manifolds,
- valves,
- utilities (water, steam and air preparation).
Cleaning
Several years of experience are a solid foundation for developing and producing automated cleaning systems designed and produced according to the highest standards and requirements of the food industry.
These cleaning systems provide cleaning according to the GMP guidelines.
We produce CIP skids and cleaning systems for equipment that cannot be cleaned in place.
